Wood-Fired Oven
Our pizzas bake in classic wood-fired ovens to deliver an authentic flavor.
Fresh Ingredients
We use only the freshest locally sourced ingredients for our pizzas.
Award Winning
Voted Best Pizzeria in the city for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1986
Founded with a single oven and Naples family recipes.
1996
Moved to our current location and introduced authentic wood-fired ovens.
2006
Earned our first Best Pizza in Town award and launched our signature dough.
2016
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
Read More
Top 5 Pizza Toppings of 2025
Explore the most popular and innovative pizza toppings that are trending this year.
Read More
Drink Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect beverage.
Read More